A blog by Richard, Joe, Stuart, Simon and Lou of Mad Fish Dive Centre at Matava about the great scuba diving around the Fiji Islands. Some of the highlights of living and working in Fiji is the diving on the soft coral reefs with sharks, mantas and teeming life on the reefs.
Thursday, 21 October 2010
The most awsome experence! | Scuba Diving Magazine
It was about a 30 min. plane ride there from Suva. Then a 45 min. boat ride to the resort. Was met by the resort host Maggie. He was the best, funny, hilarious and attentive. Always there with a drink for you checking to see if you were comfortable. A shout out for George again very helpful. He escorted me over to the village one day and to the waterfall, great time.
It is an eco resort but other than not having plug-ins in your Bure they were very nice and comfortable. The food there was outstanding! several nights there the catch of the day was turned into Shashimi, hope I spelled it correctly. The main bure had charging stations.
The dive shop was small but it was adequate. You could see the Astralobe reef from the resort. The diving there was out of this world. There were soft corals and massive walls of hard corals. The high light of this location was the Manta reef dive. It was only 20 min. ride to the reef. We saw 2 of them thay were about 15 to 20 ft. across. The most awsome experence! I also came across a sea crate, but all I got was a video clip that I cannot post here, rats.
I also did a night dive there that was great in its self but the night sky was breath taking and you could see the southern cross as if it was close enough to touch it. It was the best trip of my life so far. The people, the diving and the location. Enjoy, oh yes if you go to my face book address (Dave Wyatt) you can see the video clips and some of the other pics I took.
Fiji dive vacation | Scuba Diving Magazine
Thursday, 30 September 2010
Shark Savers: Racing to Save Sharks - Mustang Driver John "Chip" Scarlet...
John "Chip" Scarlett is racing to save sharks with his Shark Car. This season Chip has been promoting Shark Savers while driving in the Mustang Challenge racing series.
Chip has taken this novel approach to promote awareness about the oceans dire need for sharks. To learn more about the plight of our sharks watch this short feature about Chip and his mission to save them.
To see Chip's underwater photography visit http://www.johnscarlett.com.
Fiji and Tuvalu Dive Reviews: Dive Resorts & Liveaboards
Home | Members' Home |
Dive Review of |
| Reporter | |||
| Dive Experience | 501-1000 dives | ||
| Where else diving | Caymans (all 3), Cozumel, Roatan, Dominica, Belize, Bonaire, San Diego | ||
| Dive Conditions | |||
| Weather | sunny, windy, cloudy | Seas | choppy |
| Water Temp | 75 to 77 ° Fahrenheit | Wetsuit Thickness | 3 |
| Water Visibility | 60 to 150 Feet | | |
| Dive Policy | |||
| Dive own profile? | yes | ||
| Enforced diving restrictions | Were desire given depth and time for dives but permitted to dive computer | ||
| Liveaboard? | no | Nitrox Available? | no |
| What I saw | |||
| Sharks | Lots | Mantas | 1 or 2 |
| Dolphins | 1 or 2 | Whale Sharks | None |
| Turtles | > 2 | Whales | None |
| Ratings 1 (worst)- 5 (best): | |||
| Corals | | Tropical Fish | |
| Small Critters | | Large Fish | |
| Large Pelagics | | | |
| Underwater Photography 1 (worst)- 5 (best): | |||
| Subject Matter | | Boat Facilities | |
| Overall rating for UWP's | | Shore Facilities | |
| Comments | [None] | ||
| Ratings and Overall Comments 1 (worst)- 5 (best): | |||
| Accommodations | | Food | |
| Service and Attitude | | Environmental Sensitivity | |
| Dive Operation | | Shore Diving | |
| Snorkeling | | | |
| Overall Rating | |||
| Value for $$ | | ||
| Beginners | | ||
| Advanced | | ||
| Comments | The Diving: | ||
Fiji and Tuvalu Dive Reviews: Dive Resorts & Liveaboards
Monday, 13 September 2010
Party at Matava for Thanksgiving with ScubaRadio Crew!
Scuba Radio Mermaid Special 2010
Come and join us and the Scuba Radio presenters and Mermaids at Thanksgiving for a week of fun and diving and Turkey Gobbling in November 2010.
November 20th to November 27th 2010
A week of diving, chaos and fun for only - USD 1199.00
The week will begin on Saturday 20th, however DO feel free to drop in for half the week, or even just the last few days! Drop us an email or call us on Skype and we'll work it out! Heck, it's going to be chaos anyway!
Greg et al will arrive at Matava in Fiji on Monday 22nd November, fresh from a week in Las Vegas at the DEMA Show. If you are planning on going to this Dive Show, cahnces are that you'll bump into the crew there, and you can fly with them all the way to Fiji.
Greg and the crew were here in May (listen to that show here!), and they loved it SO much that they're coming back. This time they're coming to Matava in Kadavu to dive the Great Astrolabe Reef with the mantas, and they are inviting us all along for the week!
Listen to Scuba Radio now!
ScubaRadio is radio talk show with a diving theme. Pictures are painted of the underwater world as listeners and guests share their diving adventures. Every diver has a story about the perfect dive, destination, or encounter with some amazing sea creature. ScubaRadio provides the forum. It’s like hanging out at a Tiki hut and sharing fish tales with friends.Never heard of Scuba Radio (where HAVE you been?), find the podcasts/archives of ScubaRadio here, available worldwide online! Just click here or paste the following link into your podcasting software: http://www.scubaradio.com/srpodcast.xml. You’ll find at least a couple years of past shows!
Scuba Radio Mermaid Special 2010
So here's the deal:- • 7 nights at Matava in an Oceanview Bure
- • All meals and airport transfers included
- • 5 days of 2 tank diving - 10 dives
- • Free unlimited shore diving
- • Free 3rd tank on 1 afternoon
- • Free use of kayaks, snorkelling around the resort
- • Traditional Lovo Feast and Kava Ceremony
- • Scuba Radio T-shirt and baseball cap
- • Free fun times with the Matava / Scuba Radio team and of course the ScubaRadio Mermaids
Non Diver - USD 899.00
Additions
- • Upgrade to 5 days of 3 tank dives (15 dives) – USD 199.00
- • Extra night – USD 125.00(based on 2 sharing)
- • Extra days diving (2 tanks) – USD 100.00
- • Single supplement – USD 500.00
Book your ScubaRadio MERMAID Package Now!
Thursday, 26 August 2010
New telephone numbers for Matava! - Matava - Fijis Premier Eco Adventure Resort
FAX: +679 603 0684
We will maintain our current CDMA/Easytel phone (+679 368 0080) until the end of August 2010, at which point they it be disconnected.
The equipment installed at Matava is called a VSAT (Very Small Aperture Terminal). It consists of a 1.8m dish (situated hidden away behind the resort office) and outdoor electronics for communicating with the satellite and an indoor unit to which our standard telephone /fax lines and laptops are connected. The intelligence within the indoor unit processes the calls and distributes them to assigned telephone lines.
Power for the terminal is purely 12V DC and is supplied by our own in-house solar panels and batteries in our Main Bure complex.
Watch this space for the next phase in the program which is to make WiFi available directly to guests laptops in the Main Bure (shhhhh... this is currently top secret info!)
FAX: +679 603 0684
New telephone numbers for Matava!
Wednesday, 25 August 2010
Fish certification scheme shows its true colours - environment - 18 July 2010 - New Scientist
NEXT time you spot the telltale blue label at your fishmonger's counter, you needn't worry about whether your supper of "sustainable Alaska salmon" actually came from depleted stocks in the Atlantic.
Several landmark studies have, over the past 20 years, highlighted the problem of mislabelled fish. One-third of fish on sale in the US is not the species it is sold as, and one-quarter of cod and haddock sold in Ireland is neither of these.
Now an exercise in eco-forensics has found that the certification scheme run by the Marine Stewardship Council (MSC), a global not-for-profit organisation, offers a way of ensuring you get what you think you're buying.
In a blind study, Rob Ogden of the Royal Zoological Society of Scotland tested 240 MSC-certified samples bought at supermarkets, restaurants and markets in the US, UK, Japan and Germany. He compared their DNA with validated reference samples. "Nothing came back as anything other than what it should have been," he says.
The study was able to differentiate between species such as farmed Atlantic salmon and the more expensive but sustainable Alaska salmon, and various populations of toothfish. This opens the possibility of telling apart sustainable and unsustainable fisheries of the same species. Ogden now plans to develop tests to distinguish between different populations of cod, herring and hoki.
Fish certification scheme shows its true colours - environment - 18 July 2010 - New ScientistMonday, 9 August 2010
Shark Savers debuts anti-shark finning campaign in Hong Kong :: Wetpixel.com
Shark Savers debuts anti-shark finning campaign in Hong Kong
Shark Savers debuts the "Say 'No' to shark fin soup" Campaign in Hong Kong at the Diving and Resort Travel Expo
Hong Kong, July 16, 2010. Shark Savers launched the "Say 'no' to shark fin soup" campaign in Hong Kong at the Diving Resort & Travel Expo that opens today and extends through July 18, 2010. Shark Savers, a key participant in the Expo’s theme of marine conservation, will encourage people to stop eating shark fin soup as a means to protect sharks and improve ocean health.
According to Michael Skoletsky, Shark Savers' Executive Director, "Shark populations are being destroyed at a devastating pace throughout the world, primarily due to high consumption levels of shark fin soup. We are bringing the message of the protecting sharks by not eating the soup to Hong Kong, one of the epicenters for shark fin trade and consumption."
Sharks are the apex predators of the seas and have been shown to play an important role in maintaining the healthy balance of other species throughout the ocean food chain.
Hong Kong has long been the center of the shark fin trade. However, there has been a growing movement of people rejecting shark fin soup in this dynamic city. The Shark Savers campaign provides grassroots support to this emerging trend by empowering people to take a Pledge to not eat shark fin soup and to carry the message to their friends, family, local restaurants and businesses and their places of employment.
The “Say ‘no’ to shark fin soup” campaign is an extension of an effort pioneered by WildAid in China. Since 2009, Shark Savers has been partnering with WildAid in China and elsewhere, an effort that includes a powerful advertising message with spokesperson Yao Ming, urging people to stop eating shark fin soup. Yao Ming is Houston Rockets NBA Basketball star, owner of the Shanghai Sharks, and flag-bearer for China’s 2008 Olympic team.
The leader Shark Savers’ volunteers at the Expo, Jonn Lu, has set an ambitious goal -- to get 20,000 Expo visitors to Pledge not to eat or serve shark fin soup. "The Hong Kong Shark Savers team is excited to be part of this growing movement to take shark fin out of soup and keep sharks in the oceans where they can do so much good."
Shark Savers will be encouraging Expo visitors to sign the Pledge at a table at the Expo entrance, at Booth G52 and at its web site. More about shark fin soup, Shark Savers, and the pledge, may be found at http://www.sharksavers.org/sharkfinsoup
About Shark Savers:
Shark Savers is an international non-profit organization founded in 2007 dedicated to shark conservation. It focuses on reducing the consumption of shark fin soup, serving as the voice of sharks for the maligned species, and creating effective shark sanctuaries to protect sharks.
About The Hong Kong Diving, Resort & Travel Expo (the “DRT Show”):
The DRT Show runs from July 16-18, 2010 at the Hong Kong Exhibition Centre. It is one of the largest and most sought after events focused on diving, resort and travel held in Asia, open to the trade and consumers. It is the only Dive Expo supported by Hong Kong Underwater Association (HKUA) and China Underwater Association (CUA). The Expo is expecting an estimated 45,000 to 50,000 visitors over 3 days.
Contacts:
Julie Andersen
julie.andersen@sharksavers.org
Ph:+1.917.546.6618
Mary O'Malley
mary.omalley@sharksavers.org
Ph: +1 305 632 3688
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Shark Savers debuts anti-shark finning campaign in Hong Kong :: Wetpixel.com: "- Sent using Google Toolbar"